Inside Into Aalto.fi
Kauppakorkeakoulun julkaisuportaali
Aalto-yliopiston kauppakorkeakoulun gradujen tiedot nyt Aaltodocissa: Aaltodoc-julkaisuarkisto
Kauppakorkeakoulu | Johtamisen ja kansainvälisen liiketoiminnan laitos | Yrittäjyys ja pienyritysten johtaminen | 2013
Tutkielman numero: 13496
Ecopreneurial motivations - towards an understanding
Tekijä: Kääriäinen, Otso
Otsikko: Ecopreneurial motivations - towards an understanding
Vuosi: 2013  Kieli: eng
Laitos: Johtamisen ja kansainvälisen liiketoiminnan laitos
Aine: Yrittäjyys ja pienyritysten johtaminen
Asiasanat: pk-yritykset; smes; yrittäjyys; entrepreneurship; ekologia; ecology; kestävä kehitys; sustainable development; motivaatio; motivation; elintarviketeollisuus; food industry
Sivumäärä: 126
Avainsanat: ecopreneurship; entrepreneurship; motivation; sustainability; sustainable development; food industry
Tiivistelmä:
Research Objectives

The objective of this study was to research ecopreneurial motivations from an individual perspective, in the food industry. Therefore, the purpose of this study is to research, what motivated these ecopreneurs to start a business in this particular industry.

Methodology

The research was conducted as a multiple case study of three ecopreneurs, from different value chain phases of the food industry. Primary data was gathered by thematic interviews, whereas secondary data was gathered via the internet. All interviews were transcribed and in the first phase of analysis, analyzed case by case. In the second phase a comparative analysis was performed. The techniques, that was used in the empirical data analysis is called template analysis.

Research Findings

The research utilizes a framework, which was derived from academic literature, to study, what motivations were present in the startup phase of each individual case. The study found, that four out of five concepts of motivations were also present in this study. The concept of passion was the most prominent in terms of previously established concepts. However, the study found two additional concepts, which were not present in previous research. Therefore, these two concepts of leaving a mark and lifestyle are the most significant contributions of this study to the growing ecopreneurship research.
Graduja säilytetään Oppimiskeskuksessa Otaniemessä.